Quail! It's what's for dinner.
- Debra Moioffer
- Oct 23, 2021
- 1 min read
Updated: Nov 15, 2021
Mark made some of these tasty Ancho Pepper Bacon-wrapped Quail Poppers for supper recently. They were fantastic! Here they are getting a little sear to hold in the juices. Yum.... FYI those toothpicks are flavored toothpicks from #mischieftoothpicks - check them out at Mischieftoothpicks.com!

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